Author Bio: Emma

Claire
Writer

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Hey I’m Claire. My interest in distilling started while mixing cocktails during college. I’ve now bought two small stills and make my own whiskey, tequila, and more gin than I can remember (whoops!). 

Check out some of my articles below.

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How To Make Genever (Our DIY Guide)

Genever, commonly referred to as Dutch Gin, has been enjoyed for centuries in Holland. It’s{...}

How Does A Gin Basket Work (Distiller’s Guide)

Infused and cold compound gin can get monotonous over time. Yes, they introduce fantastic flavor{...}

Soxhlet Extractor For Distilling (+ How To Use One)

There are a plethora of devices and techniques you can use to create a superbly{...}

Does Distilled Water Freeze? (The Key Differences)

There are various ways to purify water. From distilling, deionizing, and reverse osmosis. Most of{...}

Distillation Column Flooding (How To Prevent It)

Flooding is frustration – throwing your still out of equilibrium and often ruining your product..{...}

Pot Still Puking (Why Is My Still Boiling Over?)

As a new distiller, one of the most dampening feelings is winding up with a{...}

The Best Puking And Anti-foaming Agents For Distilling (Our Recommendation)

If you’ve experienced a puking still and are looking for a surefire way to prevent{...}