Pitorro is a popular Puerto Rican drink, especially during special occasions. It follows the same principle as rum making, the distinction being that the final product is often infused with tropical fruit, spices, or a combination of both, to create a warm, fruity, and sweet spirit. It also packs a punch, with an alcohol by{…}
With so many whiskey-making stills on the market, choosing one that will cater to your needs can be a daunting task. Especially if you’re simply looking to experiment or are on a tight budget. I’ve unboxed several stills throughout my craft. Only a handful have made it to my go-to list. In this post, I’ll{…}
I make a lot of gin, and to make gin you need vodka first. Over the last 10 years, I can pretty confidently say I’ve mastered making Vodka/Neutral spirits. Yeilding a smooth high-quality spirit that serves as a base to experiment with different botanicals for a smooth final product or simply to enjoy as a{…}
One question we get asked a lot in the Facebook group and our Ask an Expert service is about making cuts with gin. In particular; “How do I make my heads and tails cuts on my gin run?” and “How much heads should I remove?” Well, the short answer is you don’t have to cut{…}
Old Tom gin is a style of gin that was popular in the 18th and 19th centuries in England. It is a slightly sweeter gin than London Dry, and is usually made with a blend of botanicals that includes licorice root or sugar. In this article I share my Old Tom-style gin recipe, and some{…}
This recipe is inspired by the perfumy, floral gin flavors popular in the 1940s and 1950s. I’ve selected botanicals like rosemary, chamomile, licorice, and pepper which together create a rounded This gin used a combination of the maceration method and vapor infusion method to fully extract the juniper, while handling the floral elements more deliactly.{…}
Watermelon moonshine is a fruity, delicious, and sweet drink you can make at home with simple ingredients and equipment. There are two main ways to make it: infused and distilled. Infused watermelon moonshine is made by combining the fruit’s juice with Everclear and spices, and letting the flavors meddle and marry for a couple of{…}
If you’re a gin enthusiast, you’re probably no stranger to various styles available today. One style that’s regained popularity over the years is Old Tom. It’s revered for its sweet yet complex taste and viscosity. In this post, I’ll share 7 brands worth including in your home bar. Let’s dive in! TLDR; Our Favorite Old{…}
If you’re a fan of tropical cocktails, then the piña colada is likely at the top of your list. But with so many rums to choose from, it can be hard to find one that’ll provide the desired effect. The best rums are: Join us as we explore the best rums for a piña colada{…}
The Tom Collins is a classic that has stood the test of time. Since its debut in The Bartender’s Guide by Jerry Thomas, it’s become a signature drink for bartenders and home bartenders alike. It’s vibrant, fuzzy, and refreshing, making it a perfect drink for a hot summer’s day. The best gins for the cocktail{…}
Pitorro is a popular Puerto Rican drink, especially during special occasions. It follows the same{...}
With so many whiskey-making stills on the market, choosing one that will cater to your{...}
I make a lot of gin, and to make gin you need vodka first. Over{...}
One aspect that allows us to create high-quality spirits hinges on having a reliable and{...}
One question we get asked a lot in the Facebook group and our Ask an{...}
From the Author: This article has been written as a necessity given the variety of{...}
